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Dairy cooperative turns to clear bottle caps in sustainability bid

Farmer-owned dairy cooperative Dale Farm is the first enterprise in Northern Ireland to switch to clear bottle caps on all of its own-label milk in a bid to make Dale Farm milk packaging more sustainable.

New campaign launched to help farmers boost milk from forage

Wynnstay’s new Forage4Profit campaign is aimed at helping dairy farmers maximise milk from forage and cut feed costs by improving the quality of homegrown forage, which can also help reduce farms’ environmental footprint.

Improvements still needed in livestock vaccination, NOAH says

As farmers face pressure to reduce environmental impact and antibiotic usage, the National Office for Animal Health is sharing vaccination best practice on World Animal Vaccination Day.

Genus ABS breeds top five polled sires with sustainability focus

UK-based cattle genetics company Genus ABS has performed strongly at the April proof evaluation, receiving credit for 12 of the top 25 genomic £PLI (Profitable Lifetime Index) sires, as well as all top five homozygous polled sires.

Bale grazing as a cost saving and environmental solution explored in new trials

New Innovative Farmers research is investigating the use of hay bales for winter mob grazing in a bid to boost soil health, biodiversity and animal welfare while cutting housing and labour costs.

South West dealer Venture Dairy Services acquired by GEA

GEA, one of the world’s largest systems suppliers for the food, beverage and pharmaceutical sectors, has acquired South West dealer Venture Dairy Services in a deal which will consolidate its presence in the region and improve its offering to dairy producers.

‘Testing over treating’ livestock for liver fluke found effective in recent study

A seasonal study, carried out on Islay as part of the RHASS Presidential Initiative (PI), has demonstrated that treating livestock ‘as little as possible, but as much as necessary’ for liver fluke can deliver a multitude of benefits for both animal and environmental health.

Farmers reminded to stay alert for botulism following Jersey cattle deaths

Farmers are being reminded of the risk of botulism after the disease was found to be the culprit behind the sudden death of over 100 dairy cows at a Jersey farm in December 2022.

Farmers urged to investigate coughing in calves and youngstock

Livestock farmers are being reminded to look into the causes of pneumonia and coughing in calves and youngstock and take steps to understand the mycoplasma status of their herd.

Innovative farming technologies awarded £9.13 million in funding

Three cutting-edge projects relating to robotics and automation will receive a share of £9.13 million through the government’s Farming Innovation Programme, aimed at boosting agricultural productivity, sustainability and climate resilience.

Innocent Drinks cancels dairy-free smoothie range over disappointing sales

Popular healthy drinks brand innocent will no longer be offering its vegan coconut, almond and hazelnut-flavoured smoothies due to a continued lack of interest from customers, labelling the news “nutterly disappointing”.

Loscoe Chilled Foods revealed to be supplier involved in beef fraud investigation

Derbyshire-based meat supplier Loscoe Chilled Foods has confirmed it is part of the National Food Crime Unit (NFCU) investigation concerning cooked meat and deli products being mislabelled as British on Booths supermarket shelves.

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